Tuesday, February 26, 2008

Bread Dough Recipe

Aleene's Bread Dough Recipe



Remove crust from white bread and tear into pieces. Place pieces in ziptop plastic bag.








Add 1 tablespoon of Aleene's Original Tacky Glue for each slice of bread. For larger batches, use 1/4 cup of Glue to 4 slice of bread.



Knead until smooth.


If after a few minutes the mixture is still sticky, add more small pieces of bread. If it is too dry or still, ad a few drops of Glue.





Place dough in another plastic bag. Knead dough until smooth and pliable.










To color dough, add paint a few drops at a time and mix or wait until dough is dry to paint.










OPTION:
Mix equal amounts of cornstarch and Aleene's Original Tacky Glue and follow the above procedure.

3 comments:

Anonymous said...

love this recipe. my husband carves carousel horses and adds the roses made from this.

Anonymous said...

i made roses and other flower adornments with this recipe years ago and still have them, they never faded, they are incredibly durable, as strong and delicate as porcelain.

Anonymous said...

i worked for aleene in buellton and still have the craft club books and creative living mags and was wondering if your interested. thank you